Thursday, November 09, 2006

ham sandwich recipe

I had some friends over yesterday and I served these Hot Ham and Cheese Sanwiches.
The girls all loved them and wanted the recipe so here you go:

1 stick margarine, soft
1 tsp. chopped onion
2 tsp mustard
ham slices
swiss cheese slices

Mix together margarine, onion and mustard. Spread this mixture on both halves of the bun. Top with ham slices and cheese slices. Wrap in foil- 3-4 buns per pack. Bake at 325 for 1/2 hour. Let set 10 minutes before opening foil.

On a different note- if you think of it please lift Mark up in prayer today. He is having to deal with some difficult situations at work today and could benefit from some prayers today.

Tomorrow I go Christmas shopping with my sisters all day long and then we stay at a hotel at night. We always have a great time and I can't wait!!
Have a great weekend!


Laura said...

Thanks for the recipe - that sounds like something I can handle.

Hope you have fun shopping - I'm jealous! Maybe I'll tag along next year. I have to go to a Pampered Chef party Friday night so I wouldn't be able to make it this year. Plus - I really don't have much to buy yet because I don't know who all I have to buy for. Although I know I'd find plenty to buy for myself!

Terri said...

Tell Laura not to worry, I'm sure we have suggestions that should could buy for each of us.

Anonymous said...

Ahhhhhh......This is great!!! My Mother made this sandwiches for us (6 kids) growing up. They froze very well. She mixed in some poppyseed in the mustard/butter.onion mixture though....We kids called them "THOSE" Sandwiches...I just called my mother for the recipie as a matter of fact! thank you!!