To save time when I'm making bread in my bread machine I will set out a couple of ziploc bags and add all the dry ingredients. As you put them in the bread maker- also put them in the ziploc bags. That way when you go to make bread again you can just dump the bag of ingredients in the machine and all you have to add is the liquid.
It's much easier and it works for me!
Now head on over to Shannon's to find out the other great ideas for the day!
6 comments:
Very good! What a time saver! We make a lot of bread in the fall and winter! I'll be using this tip for sure!
I have a WFMW up with an idea on how to preserve your child's school and/or art work.
This is a great idea, even if all you do is measure out the bread flour. Flour is just too messy, and a pain to measure, so might as well get a few over with at once, LOL!
Wow! Great idea. I'm bad. I haven't made bread consistently in a few years, but I keep saying soon...and I'll have to try this.
What a great idea! Why didn't I think of that one. Thanks for sharing.
Love it! Love it!
Chris from Canada
Great timesaving technique. I am always making bread so this will help me out a lot.
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